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Mass gatherings within specific spaces whether indoor or outdoor, shall be limited to 50 total individuals or 50% maximum capacity , whichever is less.
10,715 square feet
Clean, sanitize, and disinfect handrails and door handles (bathroom, museum entrance), as well as frequently touched parts of the exhibit twice a day. Interactives shut down to limit touching. Maintain daily opening and closing sanitation schedule.
Provide opportunity for proper handwashing upon check in and encourage use of hand sanitizer station in museum. Masks are required per PHO#002-20. Ask guests to limit touching of items in museum for safety.
Capacity limited to 20-25 for space being used. Pre-booking required. Activities should encourage physical distancing, supplies and equipment should not be shared when possible and sanitized between each use if shared.
Most popular items displayed behind counter to limit touching. Plexiglass barrier. Implement touchless transactions – no cash if possible
No food and drink for museum tours. Food and beverages for programming should be served in individual portions (not family style) and utensils should not be shared (disposable cups, plates, & utensils should be used when possible). Careful cleaning and sanitizing procedures will be followed before and after food consumption.
Post signage: tours and KidScape only with pre-booking & how to book; social distancing; restricting touching surfaces as much as possible (museum entrance, in museum)
SEE: PUBLIC HEALTH ORDER, 11/13/2020
Safety procedures including mask requirements, social distancing, occupancy limits, and increased opportunities for hand hygiene promoted online and at the sites.