Hygeine

Hand sanitizer will be provided throughout area with frequent reminders of proper handwashing.  

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1. Degree of Physical Contact / Mask Protocols
2. Ratios & Groups
3. Sanitation & Cleaning
4. Hygeine
5. Equipment
6. Programming
7. Food & Beverages
8. Check-In / Check-Out Procedures
9. Minimizing Physical Contact
10. Signage